Sweet Potato Fries

Name: Sweet Potato Fries
Total time: 1200 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 5 Sweet Potatoes thinly cut; as required Oil for frying

ZMA @zesty5

#cookpadindia
Absolutely tempting and irresistible. These are Sweet Potato Fries that are amazingly crisp and crunchy. And the best part is that these are done in a jiffy. We don't need to fry them for a long time. It's very easily done. The only thing is that we cannot use a Potato Chipper for this. It had to be done manually because it is very hard. They need to be peeled and cut into thin strips manually. That is the only regret. Otherwise I usually prefer a Potato Chipper for Fries. But all said and done, they are deliciousness over loaded and are crispy too. Nothing to be added for extra crunch like Cornflour etc. Treat your families to these yummy Fries at tea-time or Choti Moti Bhook time. They will love to munch on these.
Enjoy Frying with Zee!

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Ingredients

15-20 minutes

3-4 servings

5Sweet Potatoes thinly cut
as required Oil for frying

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Steps

15-20 minutes

1

Wash and clean all the dirt off the Sweet Potatoes. Scrub them nicely and peel. Cut them into thin strips.
2

Deep fry them few at a time in hot Oil on a medium high heat. They get done very quickly. So as soon as the Oil gets heated up, add them to it. And remember to first let the Oil heat up on a low heat. Do not do it on a high heat. After the Fries are added, switch to a medium high heat.
3

Serve them immediately sprinkled with your favourite spices or as it is. Enjoy!

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Cooksnaps

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ZMA @zesty5

on December 23, 2020 22:48

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.