I wanted to recreate the flavor of a drink I was served while I was on holiday in Asia. We always drink this at home. It shouldn't make you too drunk.

Beer tends to foam up a lot so please pour it in slowly. You can keep the lemon slices in a freezer. Separate each slice with a square of cling film so that they don't touch and store in a plastic bag. You can use them straight out of the freezer. A lot of people who at home told me that Pokka Lemon 100 worked as well as the lemon slices. I can confirm this so please give it a try as well. Recipe by mangoari