Hot Chocolate with Leftover Icing

Name: Hot Chocolate with Leftover Icing
Yield: 1 serving
Cuisine: American
Ingredients: 1 tbsp The leftover chocolate cream scraped from the bottom of the pot; 150 to 200 ml Milk

cookpad.japan @cookpad_jp

I made this to use up the leftover chocolate icing in the bottom of my pot! It's good and eliminates waste! It also makes clean-up easier.

Use a spoon or spatula to get all the leftover chocolate cream to melt into the milk so that nothing is wasted. Recipe by Mareko

I made this to use up the leftover chocolate icing in the bottom of my pot! It's good and eliminates waste! It also makes clean-up easier.

Use a spoon or spatula to get all the leftover chocolate cream to melt into the milk so that nothing is wasted. Recipe by Mareko

cookpad.japan @cookpad_jp

I made this to use up the leftover chocolate icing in the bottom of my pot! It's good and eliminates waste! It also makes clean-up easier.

Use a spoon or spatula to get all the leftover chocolate cream to melt into the milk so that nothing is wasted. Recipe by Mareko

I made this to use up the leftover chocolate icing in the bottom of my pot! It's good and eliminates waste! It also makes clean-up easier.

Use a spoon or spatula to get all the leftover chocolate cream to melt into the milk so that nothing is wasted. Recipe by Mareko

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Ingredients

1 serving

1 tbspThe leftover chocolate cream scraped from the bottom of the pot
150to 200 ml Milk

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Steps

1

In the pot that you made the chocolate icing, add milk and melt the chocolate over low heat.
2

Once heated, pour into a cup and enjoy.
3

If you let it cool and serve with ice, I bet it would taste delicious.