Paneer Salad

Name: Paneer Salad
Yield: 2/3 servings
Cuisine: Indian
Ingredients: 150 gm Homemade Paneer; 2 Tbsp finely chopped Coriander leaves; 1/2 tsp Chilli Powder; 1/8 tsp black pepper powder; 1/2 tsp Chaat masala; to taste Salt; 1 tsp Lemon juice (optional); as needed Water

Pranjal Kotkar @PUK260176

19/4 Sagar sannidhaya Rahiwasi Chawl, Mahim Causeway, Mum-16.

#psalad

Pranjal Kotkar @PUK260176

19/4 Sagar sannidhaya Rahiwasi Chawl, Mahim Causeway, Mum-16.

Saved

Ingredients

2/3 servings

150 gmHomemade Paneer
2 Tbspfinely chopped Coriander leaves
1/2 tspChilli Powder
1/8 tspblack pepper powder
1/2 tspChaat masala
to tasteSalt
1 tspLemon juice (optional)
as neededWater

Saved

Steps

1

Cut Paneer into small cubes.
2

Boil water in a pot and put all paneer cubes in hot water for 4-5 mins.
3

Remove paneer from water and transfer to bowl.
4

Immediately add black pepper powder, red chilli powder, coriander leaves and mix together.
5

Add chaat masala, salt and again mix well.
Finally squeezed freshly 1 tsp lemon juice evenly over paneer salad and once again mix well.
6

Paneer Salad is ready to served