Steps
- 1
Take a large vessel add water, tomato,dry red chilli and boil it
- 2
Drain off and peel the skin of tomatoes
- 3
Blend to smooth paste,keep aside
- 4
Take a large wok and add oil,garlic and saute it
- 5
Add 1 onion and saute well
- 6
Add salt, pepper powder, chilli flakes, mix herbs and mix it
- 7
Add tomato puree,katchup,capsicum and mix well and cook it for 2-3 minutes
- 8
Add sweet corn and mix well
- 9
Now add boiled pasta mix well
Similar Recipes
More Recipes
-

chef Nidhi Bole
-

Muniswari.G
-

Hannah 🌻
-

SPCooks1
-

culinarycubit
-

Francesco
-

Fateme Persian Kitchen
-

Fateme Persian Kitchen
-

SusanaO97
-

Cast iron onion garlic fried potatoes
Chef Nena
-

Spoonful Passion
-

🌈NinjaMommaKitchen🌈
-

Paul Rybak
-

Duc Dao -

William Luke
-

Japanese Matcha Swiss Roll Cake
WH Chan
-

William Luke
-

HEENA -

april420
-

Shalen -

Manju Batra -

Kaitlyn
https://cookpad.wasmer.app/us/recipes/14305316










Comments (2)