Chicken and aloo gravy

Name: Chicken and aloo gravy
Total time: 2700 s
Yield: 6 person
Cuisine: Pakistani
Ingredients: 1 kg chicken pieces; 2-3 large potatoes; 1 large onion sliced; 2 large tomatoes chopped; 1. 5 tsp red chilli powder; 1.5 tsp coriander powder; 1/4 tsp turmeric powder; 1/4 tsp whole spice powder; 4-5 green chillies; 1 tbsp ginger garlic paste; as needed Salt; as needed Oil

Fatima Rais @cook_20941556

#joy

Fatima Rais @cook_20941556

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Ingredients

45 minutes

6 person

1 kgchicken pieces
2-3large potatoes
1large onion sliced
2large tomatoes chopped
1. 5 tsp red chilli powder
1.5 tspcoriander powder
1/4 tspturmeric powder
1/4 tspwhole spice powder
4-5green chillies
1 tbspginger garlic paste
as neededSalt
as neededOil

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Steps

45 minutes

1

Heat oil and add sliced onions in it fry till golden brown
2

Now add ginger garlic paste and sautay a little bit
3

Add chopped tomatoes and mix well. Cook till they become soft
4

Add all dry spices and mix till every thing encorporated well and oil comes out
5

At this stage add chicken pieces and mix with masala
6

Add some water to let chicken tender
7

Add green chillies and Add chopped potatoes and cook till they become soft
8

When done garnish with fresh coriander and serve to ur family with chapati or naan