All Canadian breakfast

All Canadian breakfast
Steps
- 1
I use leftover turkey obviously if you're using fresh or you have to cook it it's going to take longer
- 2
So cook turkey in a pan on medium heat with butter for 8 minutes I like mine a little crispy around the outside last time if you like it less well done
- 3
Now you can make turkey gravy from scratch you can buy the packages I use the package. Add it to the turkey right away
- 4
Get another frying pan up the temperature add butter put in the hash browns cooked till golden brown
- 5
Cut the French braid in half cover it with butter you can use fresh garlic this time I just use powdered garlic add to taste.
- 6
Cook the eggs medium heat 2 minutes lots of butter add salt and pepper add cayenne pepper
- 7
Now you can add the eggs and the turkey on top of the bread. I chose to keep it separate but I usually don't. If you choose to add on top of bread smother with turkey gravy after add cheese grated is fine
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