Pery pery grilled chicken with sauce

Name: Pery pery grilled chicken with sauce
Cuisine: Indian
Ingredients: 6 chicken legs washed; 1/2 tsp lemon zest; 2 tsp paprika powder; 1 tbsp ginger garlic paste; to taste Salt; 2 green chilies; 3 dry red chilies; 4 tsp coriander leaves; 1/2 onion chopped; 1/2 tomato chopped; 1 tsp soya sauce; 1 tsp lemon juice; 5 tsp olive oil; 3 red chillies; 3 bay leaf; 2 tbsp oil

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga4
#week16

Nargis shaikh Shaukat @cook_18009576

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Ingredients

6chicken legs washed
1/2 tsplemon zest
2 tsppaprika powder
1 tbspginger garlic paste
to tasteSalt
2green chilies
3dry red chilies
4 tsp coriander leaves
1/2onion chopped
1/2tomato chopped
1 tspsoya sauce
1 tsplemon juice
5 tspolive oil
3red chillies
3bay leaf
2 tbspoil

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Steps

1

All ingredients grind and add chicken mix well and smoke koal and keep in freezer 6 to 8 hours
2

Take a grilled pan add 1 tsp oil and grilled chicken well and smoke koal
3

Leftover sauce transfer in pan add some water and cook well thick fom and sprinkle olive oil/ take salad leaves onion tomato lemon green chili garnish in place chicken and garnish coriander leaves
4

Ready to serve with pery pery sauce
5

Enjoy with your family take care eat well see you again with next recipe bye