Jowar dosa
Open in Cookpad AppSteps
- 1
In a big bowl add jowar flour add all ingredients mix well.
- 2
Then add little by little water and mix the flour to make batter. Then add more water to make thin batter.
- 3
After 10 min.heat flat pan put little oil and spread the oil with the help of tissue paper. Then pour the batter with ladle like dosa.
- 4
Then sprinkle some oil over the dosa cook this on medium to low flame till it gets crispy and give fold, transfer it to a plate.
- 5
Then prepare all the dosas like this. Cook from one side only don't flip. Serve hot n crispy dosa with nariyal chutney.. really very Tasty.
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