Steps
- 1
.Heat a cup of water.
- 2
.Add cinnamon stick.
- 3
.Add 2 1/2 spn tea leaves.
- 4
.Add chopped ginger and Cardamom powder.
- 5
.Add 2 spn sugar.
- 6
.Add 2 cup milk and boil for 4 to 5 min it till the colour gets dark.
- 7
.Heat clay pot or cup from every side in direct flame.
- 8
Strain the ten in a cup
- 9
And now transfer the tea to hot clay pot or cup.
- 10
Let it sizzle for a minute.
- 11
Pour the tea in another clean cup and serve.
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