Sesame Peanut Chikki

#GA4#week18
# chikki
Post 2
Easy to make crunchy bite.
Sesame Peanut Chikki
#GA4#week18
# chikki
Post 2
Easy to make crunchy bite.
Steps
- 1
Switch on gas flame heat up a pan add peanuts and dry roast them take sesame seeds clean and dry roast put sepretly now
- 2
In same pan dry roast dry coconut and roast it transfer in bowl. Take a mixi jar add jaggery (don't use stiky jarggery) pulse it little make course powder keep aside in same mixi jar add peanuts sesame seeds dry coconut pulse them transfer in plate
- 3
Again heat up pan add 1 spoon ghee add gargary stir continuesly after 2-3 min take water in small bowl put a drop of it and check it makes asmall ball if it spreads it means more to cook and if breaks like crystal then ready to use. Now add all roasted ingredients and mix fast swith off gas flame.
- 4
Grease a steel plate add the mixter spread carefully make cut marks with sharf knife. After cools make pieses
- 5
Your crunchy bite ready to eat.
Made this recipe? Share a Cooksnap!
Let Juhi Prakash Sewani know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Sangita Vyas
-

Vegan Farali Gluten-Free Quinoa Patties
Rekha Bapodra
-

Rekha Bapodra
-

Durreshahwar Khan
-

Delicious tasty white sauce creamy pasta
Ramaben Joshi
-

Chef Jasbir
-

Laju Gehani
-

Chef Bryce
-

beverly5772 -

Sandra
-

Robert Gonzal
-

kecruz92
-

Fried Rice with Small Fried Eggs
Aunty Eiko's international cuisine experience
-

Chef Bryce
-

NEETA BHARGAVA
-

Sana Owais
-

Loveena Bajaj Salve
-

Peanut butter & honey granola bar
Kirsty Allan
-

Ritika Chandiramani
-

deoyani
-

Poonam Gupta
-

Dania Guseva



















Comments (3)