Boil the noodles until cooked, then drain and rinse under cold water. Toss with a little olive oil to keep the noodles from sticking together.

Dice the onion. Slice the chicken breasts thinly. Blanch the broccoli florets.

Heat a pan and add olive oil. Sauté the onion until it turns slightly translucent, then add the chicken and stir-fry. When the chicken is just cooked through, add the broccoli and stir to combine. Season to taste. Finally, add the noodles and stir everything together. If you like it spicy, add a little chili paste.