Khichdi for toddlers

Name: Khichdi for toddlers
Total time: 900 s
Yield: 1 person
Cuisine: Indian
Ingredients: 1/4 cup Rice; 1/4 cup Moong dal; 1 tbsp French beans chopped; 1 Tomato mashed; 1 Carrot grated; 1 tbsp Cauliflower; 1/4 tsp Salt; 1 Chicken stock cube; 1 tbsp Oil; 1 tbsp Ghee; 1 tsp ginger garlic paste; 2 cups Water

Asna Azeem @AA2355

Muscat

#GA4
#week18
#frenchbeans
With the kids around you need to be on your toes to try out varieties in their food. They would never like to eat same kind
This is very healthy veggies kichdi for the toddlers. They will love to eat it and won't refuse the bite. It's a good way to introduce them veggies and give them a meal of health.

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Ingredients

15 min

1 person

1/4 cupRice
1/4 cupMoong dal
1 tbspFrench beans chopped
1Tomato mashed
1Carrot grated
1 tbspCauliflower
1/4 tspSalt
1Chicken stock cube
1 tbspOil
1 tbspGhee
1 tsp ginger garlic paste
2 cupsWater

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Steps

15 min

1

Keep ready all the veggies chop the beans, grate the carrots and also mash the tomato and cut cauliflower.
2

Now add 1tbsp oil in a pot add the tomatoes grated carrots and ginger garlic paste cook it for 1 min then add the cauliflower and French beans, add the salt and the chicken stock cube.(Be careful with the salt because the stock cube also contains salt.)
3

Rinse the dal n rice and add it into the pot. Cook it nicely until its soft and mushy so that the kids can get the soft bolus of food to gobbled up.
4

Serve it hot add a tbsp of ghee over it to enhance the flavor and enrich your dish. They will surely luv it.