Beans cutlet(RAILWAY STYLE CUTLET)

Name: Beans cutlet(RAILWAY STYLE CUTLET)
Total time: 1200 s
Yield: 04 servings
Cuisine: Indian
Ingredients: 4-5 mashed boil potatoes; 1/2 cup crushed peas; 1small cup of finely chopped beans; Small grated ginger paste; 1 small grated beetroot; 1 small finely chopped onion; as per taste Salt; as per taste Red chilli powder; Pinch Maggi masala; 2tbp cooking oil; 1 cup semolina(suji)

Neha Handa @fmk_15

Mumbai

#GA4
#week18

Thought of my journey to one place. While that train journey at one station I had a cutlet, they were mind-blowing. Today keeping that cutlet in my mind thought of making these beans cutlet.

#GA4
#week18

Thought of my journey to one place. While that train journey at one station I had a cutlet, they were mind-blowing. Today keeping that cutlet in my mind thought of making these beans cutlet.

Neha Handa @fmk_15

Mumbai

#GA4
#week18

Thought of my journey to one place. While that train journey at one station I had a cutlet, they were mind-blowing. Today keeping that cutlet in my mind thought of making these beans cutlet.

#GA4
#week18

Thought of my journey to one place. While that train journey at one station I had a cutlet, they were mind-blowing. Today keeping that cutlet in my mind thought of making these beans cutlet.

Saved

Ingredients

20 minutes

04 servings

4-5mashed boil potatoes
1/2 cupcrushed peas
1small cup of finely chopped beans
Small grated ginger paste
1small grated beetroot
1small finely chopped onion
as per tasteSalt
as per tasteRed chilli powder
PinchMaggi masala
2tbpcooking oil
1 cupsemolina(suji)

Saved

Steps

20 minutes

1

In a pan add 2 tbps oil and add ginger paste in it and add finely chopped onion to it and stir fry for 1 minute at medium flame.
2

Now add french beans to it and saute it for 2 minutes and then add crushed peas mix it Well and saute it for 2 more minutes at medium flame.
3

Now add grated beetroot to it and add salt, red chilli powder and Maggi masala to it and cook it for 2 minutes at medium flame. Our veggies are cooked for cutlet.
4

Now in a bowl add mashed boil potato and these cooked veggie when they cool and mix them well.
5

Make small lemon shape balls and slightly flat them in cutlet shape. I used heart shape cookie cutter for heart shape. Now sprinkle semolina(suji) on both side of it.
6

Now in a pan add 2-3 tbsp of cooking oil to shallow fry these cutlet from both sides.
7

Your railway style cutlets are ready to serve with green chutney.