Wheat biscuit
Steps
- 1
In a mixing bowl, add butter and sugar and mix it well.
Add whole wheat flour, baking powder,salt and milk and knead it into a dough. - 2
Roll the dough and cut it in equal size circle shapes.
Place all the biscuits 1 inch apart on a baking tray lined with parchment paper. - 3
Preheat the oven to 350degrees F (180degrees C) and bake the biscuits for 12-15 minutes.
- 4
Remove from the oven and let it cool for 10 -15 minutes and serve immediately or store in an air-tight container and use as required.
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