Sabudana potato vada
This is Indian fasting food.
Steps
- 1
Soak sabudana in water for 4 hours, boil potato
- 2
Drained water from sabudana and mix with boil potato and grind all the nuts and mix.add salt 1tbsp. Coriander leaves make a dough.
- 3
Make small balls and flat them and deep fry and fry until turn golden.
- 4
Very delicious sabudana and potato vada is ready to eat for fasting day.
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