Great for Lunch - Simple! Natto Omurice

I tried adding rice to a natto omelet.
When mixing with the chopsticks in Step 2, if you overcook it you won't be able to make it into a nice shape!
In the Super-Simple Microwave Version, microwave it without covering with plastic wrap!
For reference, our microwave is 600 W. ♪ Recipe by Sarami19
Great for Lunch - Simple! Natto Omurice
I tried adding rice to a natto omelet.
When mixing with the chopsticks in Step 2, if you overcook it you won't be able to make it into a nice shape!
In the Super-Simple Microwave Version, microwave it without covering with plastic wrap!
For reference, our microwave is 600 W. ♪ Recipe by Sarami19
Steps
- 1
Break the egg into a bowl and lightly beat it. Add the ☆ ingredients and mix well.
- 2
Heat up a frying pan and melt some butter in it. Then add Step 1 and use chopsticks to mix in a circular motion. Once it's half-cooked, use a spatula to adjust the shape.
- 3
Make the shape and then place it at the edge of the frying pan. Turn over the pan onto a plate to place the omelet. Top with ketchup and mayonnaise and it's complete!
- 4
Super-Simple Microwave Version
- 5
Beat the eggs in a deep heat-resistant dish. Add all the ingredients and mix, then microwave as-is for about 2 minutes (definitely use milk in this version).
- 6
Turn the dish over as if it were a lid to remove the egg. Top with ketchup and mayonnaise and it's complete.
- 7
You can also eat it from the dish, and top with the mayonnaise and ketchup there. Maybe one less plate you'll have to wash. ♪
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