Thalipeeth

Name: Thalipeeth
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 2 cups bajra flour; 1 cup jawar flour; 1/2 cup ragi or nachni flour; 1/4 cup amaranth or rajgira flour; 1 finely chopped onion; 1/4 cup sesame seeds; 1 tablespoon Cumin coriander powder; 1 tablespoon turmeric powder; 2 tablespoon red chilli powder; 1 teaspoon ajwain (carom)seeds; 5-6 garlic cloves; 2-4 green chillies; as needed Oil; to taste Salt

Prajakta Patil @cook_28069567

Mumbai

Its a Maharashtrian, traditional, healthy breakfast dish.Its made up of mixed flours, you may add vegetables you like. Its very nutritional.
#ga4
#Week20
#Thalipeeth
#puzzle

Prajakta Patil @cook_28069567

Mumbai

Its a Maharashtrian, traditional, healthy breakfast dish.Its made up of mixed flours, you may add vegetables you like. Its very nutritional.
#ga4
#Week20
#Thalipeeth
#puzzle

Saved

Ingredients

30 minutes

4 people

2 cupsbajra flour
1 cupjawar flour
1/2 cupragi or nachni flour
1/4 cupamaranth or rajgira flour
1finely chopped onion
1/4 cupsesame seeds
1 tablespoonCumin coriander powder
1 tablespoonturmeric powder
2 tablespoonred chilli powder
1 teaspoonajwain (carom)seeds
5-6garlic cloves
2-4green chillies
as neededOil
to taste Salt

Saved

Steps

30 minutes

1

Take all flours in a mixing bowl
2

Make garlic and green chili paste. Add onion, ajwain, red chili powder, turmeric powder, sesame seeds, garlic green chili paste, cumin coriander powder, salt & mix all with flour
3

Add water & make a dough. Shown in picture
4

Make 8 equal balls.
5

Take 1 ball in your hand, press it little, apply sesame seeds on one side.
6

Keep plastic paper on chakla or polpat, apply oil on plastic paper, spread the ball evenly
7

Heat tawa, keep this on hot tawa, roast on both sides by using some ghee or oil.
8

Your thalipeeth is ready
9

Serve hot with green chili pickle, sauce, curd, raw peanuts & white butter