Aloo gobhi shimla mirch sabzi

Name: Aloo gobhi shimla mirch sabzi
Total time: 1200 s
Yield: 4people
Cuisine: Indian
Ingredients: 1 cauliflower; 2 green capsicum; 3 potatoes; 3 tomatoes; 3 green chillies slicely cut; 1 inch ginger slicely cut; pinch Hing/asafoetida; to taste Salt; 2 tsp coriander powder; 1 tsp red chilli powder; 1 tsp cumin seeds; 1/2 tsp turmeric powder; 1/2 cup curd; 2-3 tsp water; as needed Mustard Oil to cook

Astha Srivastava @astha_19872015

ludhiana

It is without onion garlic cauliflower

Astha Srivastava @astha_19872015

ludhiana

It is without onion garlic cauliflower

Saved

Ingredients

15-20 min

4people

1cauliflower
2green capsicum
3potatoes
3tomatoes
3green chillies slicely cut
1 inchginger slicely cut
pinchHing/asafoetida
to tasteSalt
2 tspcoriander powder
1 tspred chilli powder
1 tspcumin seeds
1/2 tspturmeric powder
1/2 cup curd
2-3 tspwater
as neededMustard Oil to cook

Saved

Steps

15-20 min

1

Firstly chop veggies and heat a kadhai add 3tsp mustard oil and cook it in high flame until it turn golden brown
2

After that keep them aside in a same kadhai add 1tsp cumin seed,2-3green chillies chopped and ginger, add finely chopped tomatoes and half cup of curd mix it well
3

Until it cook well then add salt as per taste,2tsp coriander powder,1tsp red chillies
4

Add all veggies and cook it with 2tsp water for 10mins
5

Its ready