PEPES TAHU (TOFU STEAMED IN BANANA LEAVES)

Name: PEPES TAHU (TOFU STEAMED IN BANANA LEAVES)
Cuisine: British
Ingredients: 3 packs tofu (according to taste); 3 tomatoes, sliced; 3 spring onions, sliced; as per taste Lemon lime basil; as per taste Salt and sugar; 1 Bay leaves; as required Banana leaves for wrapping; 3 candlenuts; 3 Large red onions; 5 cloves garlic; 1 teaspoon turmeric powder; 3-5 red chilies; as needed Ebough Bird's eye chillie (deepen on your spicy level)

Kezia's Kitchen 👩‍🍳 @KeziaSmith

Morayfield, Queensland Australia

Not only fish, tofu can also be processed into delicious pepes dishes. How to make it very easy, it also tastes delicious. The tofu will be crushed, mixed with ground spices, and added with other ingredients such as basil leaves tomatoes, and bird's eye. Just before serving, lightly grilled pepes on a flat skillet so that it is warm and smells delicious. #happycooking

Kezia's Kitchen 👩‍🍳 @KeziaSmith

Morayfield, Queensland Australia

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Ingredients

3 packstofu (according to taste)
3tomatoes, sliced
3spring onions, sliced
as per tasteLemon lime basil
as per tasteSalt and sugar
1Bay leaves
as requiredBanana leaves for wrapping
Ground spices :
3candlenuts
3Large red onions
5 clovesgarlic
1 teaspoonturmeric powder
3-5red chilies
as neededEbough Bird's eye chillie (deepen on your spicy level)

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Steps

1

Grind the tofu using fork.
2

Mix the smooth tofu with all other ingredients and ground spices. Stir until mik well.
3

Take a banana leaf and put the pepes dough on top, then wrap it in a shape according to your taste, do it until all the dough is gone.
4

Steam pepes until cooked for 20-30 minutes. Lift.
5

You can grilled pepes on a flat pan / pan that has been smeared with a little oil, until it smells good or you can just enjoy it with warm rice and other accompaniments.

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Cooksnaps

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Kezia's Kitchen 👩‍🍳 @KeziaSmith

on January 30, 2021 04:05

Morayfield, Queensland Australia

Indonesian 🇮🇩 home cook living in Australia 🇦🇺Cooking is my passion and my happiness.I stay connected to my roots by sharing the taste of Indonesia from my kitchen to yours.My love for food is endless , let’s enjoy delicious recipes together!Cookpad Ambassador.