Kezia's Kitchen 👩‍🍳

–15 boiled eggs • Oil for frying • –5 kaffir lime leaves (daun jeruk) • –10 red chilies • shallots • garlic • tomato • salt • sugar • chicken stock (optional) • kecap manis (soy sauce) optional • little water

glutinous (sticky) rice • –2 liters water • coconut milk • –250 g sugar (adjust to taste) • salt • –8 ripe mangoes, peeled and sliced • Sesame seeds or coconut flakes for topping (optional)

cassava, peeled and cut into medium pieces • Water (enough to boil the cassava) • salt (or to taste) • garlic, crushed • ground coriander (optional) • Cooking oil, enough for deep frying

tuna fillet (fresh or canned, drained if canned) • lime (for marinating the fish) • Salt, to taste • Oil for frying • red chilies (adjust to your spice level) • bird’s eye chilies (optional, for extra spicy) • Shallots • garlic • tomatoes • sugar • Salt to taste • lime juice or a squeeze of lemon (optional for freshness)

all purpose flour • salt • cold unsalted butter, cut into small pieces • ice water • mix berries (blackberries, raspberries, granny apple) • granulated sugar • cornstarch • salt • butter (optional) • lemon zest • lime juice • ground cinnamon

tuna fish • bird eye chilli (the spicy deepen on your level) • large red chilies • large shallots • garlic • ginger • galangal • lemongrass bruised • kafir lime leaves • Salt, sugar and Flavouring (broth) • lemon basil leaves (optional)

lite coconut milk • yogurt • cia seed • honey (you can add more if you like more sweet) • Mango peeled and cubed • manggo you can blended • coco pop for topping 1 tablespoons each glass (the topping you can use any topping you like) will be nice using granola but I don’t have it

leg of lamb, chopped into serving pieces • oil • cloves • cinnamon stick • cardamom • fenugreek seeds • lemongrass, bruised • kaffir lime leaves • coconut milk • tamarind juice • water • Fried shallots and celery or spring onion for garnish •

tripe, wash clean • salt • bay leaves • lemongrass, crushed • large shallots • Garlic • turmeric powder • galangal • ginger • roasted candlenuts • coriander powder • Enough water •

salted baby squid (baby cumi asin) • shallots (bawang merah) • garlic (bawang putih) • bird eye chillies (cabe rawit) • big red chillies (cabe merah besar) • lemon grass thinly sliced (sere) • kaffir lime leaves thinly sliced (daun jeruk) • belacan (shrimp paste) • Enough salt and sugar for seasoning • Enough powder broth (chicken or mushroom) • oil • petai (stinky bean)

Enough sweet potato • bird's eye chillies or according to taste • garlic • shallots • Enough shrimp paste (optional) • Brown sugar, Tamarind, salt, to taste

chicken gizzard (wash and cut into pieces) • lemongrass stalks thinly sliced • finely ground cayenne peppers • garlic, thinly sliced • large red onions, thinly sliced • lime leaves • Petai (stinky bean) according to taste • Enough sweet soy sauce to taste • Enough sugar and salt to taste

cucumber, cut according to taste • carrot, cut according to taste • bamboo shoot (500 g) • green beans • lemongrass stalk bruised • Bay leaves • kaffir lime leaves • White vinegar (you can skip if you don't like) • Salt and sugar to taste • Garlic • large shallots • candlenuts •

plain flour • milk powder • caster sugar (if you like sweet add more sugar) • cold water • eggs • yeast • baking powder • baking soda • salt • butter, melted • You need Chocolate meises & grated cheese or any toping you like

banana (I use Lady finger banana) • plain flour • rice flour • egg • caster sugar • salt • baking powder • coconut milk or could water

peeled green beans, soaked for 1 hour • white sugar • pandan leaf • salt • coconut milk • Oil for deep frying • sesame for coating • white glutinous rice flour • steamed potatoes, mashed • caster sugar • salt • warm water

minyak goreng • butir telur ayam • santan • tepung maizena • udang size kecil, buang bagian kepalanya, cuci bersih • tepung beras • lembar daun jeruk iris tipis • sdt kunyit bubuk • siung bawang putih • sdm makan ketumbar • buah kemiri • Garam secukupnya

plain flour • caster sugar • milk powder • active yeast • egg yolk • water • soft butter • salt • Buttercream for the spread ingredients • For the filling : Shredded cheese and Cochoalte meses

beef ribs (3 large beef rib) • small Shallots • ginger • garlic • big red chillies • Indonesian bay leaves • lemongrass, bruised • galangal, bruised • cinnamon stick • cloves • white pepper powder • Salt to taste •

young cassava leaves • anchovies (teri medan) • tempeh, diced • coconut grated • lemongrass stalk, take the white part, finely slice • kaffir lime leaves, coarsely sliced • red chilies • large shallots • garlic • kencur (greater galingale powder) • turmeric powder • ginger powder •