Shaljam Palak Gosht

Name: Shaljam Palak Gosht
Total time: 7200 s
Yield: 6/7 peoples
Cuisine: Pakistani
Ingredients: 1 kg beef meat; 1 and half kg spinach(palak); 1 kg turnip(shaljam); 3 onions; 3-4 tomatoes; 2 tbsp ginger garlic paste; 2 tbsp red chili powder; 1/4 tsp Turmeric powder; 2 tbsp coriander powder; 1 cup oil; Fresh coriander leaves as you like

Huriya Alam @cook_24452267

#joy shaljam palak gosht almost hr ghr me bnaya jata hai hmare ghr me to isey boht pansd kiya jata hai or winter me to or b shoq se bnta hai because of season ap isey motton me b bana saktein hen but hmare yahn isey ziada beef me pasnd krte hen..

Huriya Alam @cook_24452267

Saved

Ingredients

2 hr

6/7 peoples

1 kgbeef meat
1 and half kg spinach(palak)
1 kgturnip(shaljam)
3onions
3-4tomatoes
2 tbspginger garlic paste
2 tbspred chili powder
1/4 tspTurmeric powder
2 tbspcoriander powder
1 cupoil
Fresh coriander leaves as you like

Saved

Steps

2 hr

1

Sb se pehle shaljam palak ko cut krlen
2

Ab gosht ko dho kar ek pot me 4 -5 glass pani daal kar us me onions,ginger garlic paste, salt,oil or tamam spices daal kar pakne rakh dein
3

Or sath hi is cut kiya hua shaljam, palak b add krden or achi trhan mix karein then pakne rakh dein itna ke gosht gal jae
4

Ab jab gosht or sabzi gal jae to salan ko ache se bhun lein or end me hara dhania cut kar ke add krden or mix krne ke bad flame off krden hmara mazedar shaljam palak gosht taiyar hai
5

Isey boil rice ke sath serve karein or enjoy karein