Pumpkin with sesame miso
The sweetness of pumpkin and the flavor of sesame miso are delicious.Pumpkin is often used in simmered dishes, but please try this dish. Since the pumpkin is thinly sliced, it can be cooked quickly.
Toyohira Health Center, City of Sapporo Volunteer Translators: Students in the Translation & Interpretation Seminar, Sapporo University
Pumpkin with sesame miso
The sweetness of pumpkin and the flavor of sesame miso are delicious.Pumpkin is often used in simmered dishes, but please try this dish. Since the pumpkin is thinly sliced, it can be cooked quickly.
Toyohira Health Center, City of Sapporo Volunteer Translators: Students in the Translation & Interpretation Seminar, Sapporo University
Open in Cookpad AppSteps
- 1
Cut the pumpkin with the skin on into a 1cm thick slice 10 minutes that is easy to eat.
- 2
Mix ★.
- 3
Put water and pumpkin in a pan, cover with a lid and steam until the pumpkin is soft.(You can put it in a heat-resistant container and heat it in a microwave.)
- 4
When the pumpkin is soft, discard the excess water, add 2 and mix together.
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