Sambhar

Name: Sambhar
Cuisine: Indian
Ingredients: 1 bowl arhar dal; 1 bowl bottle gaurd small chopped; 1 bowl pumpkin chopped; 1 bowl carrot; 1 bowl brinjal; 1 bowl peas; 2 onion chopped; 2 tomato chopped; 2 green chillies; 2 tsp garlic cloves; to taste salt; 1/2 tsp red chilli powder; 1/2 tsp turmeric powder; 2 tsp mustard seeds; 2 tsp lemon juice; 1 tsp sambhar masala

Tushar dhingra @cook_19793116

Sambhar

Tushar dhingra @cook_19793116

Saved

Ingredients

1 bowlarhar dal
1 bowlbottle gaurd small chopped
1 bowl pumpkin chopped
1 bowlcarrot
1 bowlbrinjal
1 bowlpeas
2onion chopped
2tomato chopped
2green chillies
2 tspgarlic cloves
to tastesalt
1/2 tspred chilli powder
1/2 tspturmeric powder
2 tspmustard seeds
2 tsplemon juice
1 tspsambhar masala

Saved

Steps

1

Take a pressure cooker boil dal and all vegies with regular spices.On other hand side in tadka pan and heat oil add garlic,onion,mustard seeds add tomato and all ingredients with sambhar masala and lemon juice and mix it.
2

Now add tadka ni pressure cooker if required cook it for some mints with or without lids.
3

Garnishing with coriander leaves than serve it.