Steps
- 1
Oil mein pyaz light brown kar ke lehsan adrak or chicken dal kar bhooney
- 2
Spices dalen, tamator or thora pani dal kar chicken ko cook kar lain, bhooney or cabbage daal kar achi trha mix kar dum dein dain
- 3
Cook ho jaye tou adrak, hara dhaniya, green chilli, garam masala dal kar 2 minutes dum dain.
- 4
Or tyar hai, serve and enjoy
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