Chicken corn soup with fish pilao

Name: Chicken corn soup with fish pilao
Total time: 1800 s
Yield: 4peoples
Cuisine: Pakistani
Ingredients: 4 Pieces Chicken boneless; 1 cup Boil corn; 1 Egg 🥚; 1 Boil egg; 4 tbsp Corn flour; 1 tsp Salt; 1 tsp Black pepper; 1 tsp White pepper; 1 tsp Chicken powder; 1 tbsp Black vinegar

Mrs Farhan @cook_24801300

#joy
Best combination in winter love my kids n my family so healthy n yummy

Mrs Farhan @cook_24801300

#joy
Best combination in winter love my kids n my family so healthy n yummy

Saved

Ingredients

30 min

4peoples

4 PiecesChicken boneless
1 cupBoil corn
1Egg 🥚
1Boil egg
4 tbspCorn flour
1 tspSalt
1 tspBlack pepper
1 tspWhite pepper
1 tspChicken powder
1 tbspBlack vinegar

Saved

Steps

30 min

1

First wash chicken pieces
2

Add water at least 5 cups in a pan to boil chicken pieces n tender
3

Grind boil corn
4

When completely boil take it out and make small pieces of chicken n keep a side
5

Now in the remaining water add all spices n boil n granded corn in it and if you want with out grind only boil
6

Add
beated egg slowly slowly
7

Mix with spoon again n again till egg cook in the shape of small tiny pieces
8

Now add black venegar in it mix well
9

Atlast add cornflour in it mix well with wood spoon again n again
10

When it completely ready serve with boil egg n chicken pieces
11

If want more spice now add little red chilli sauce
12

It's really yummy n much better than shop soup
13

Enjoy with your family