Nutella tart
Celebrating #WorldNutellaDay ❤
Steps
- 1
Scrape icing from oreos. Keeping icing for filling.
- 2
Crush oreos until a fine crumb.
- 3
Grate the butter. Mix the grated butter and oreo crumbs. Line the pastry tin. Chill in the fridge.
- 4
Chop the chocolate and place it into a bowl. Add the Nutella.
- 5
Add the cream into a pot and bring to a boil.
- 6
Pour hot cream over chocolate and whisk until smooth.
- 7
Pour filling into lined tart tin.
- 8
Let set in the fridge for 20 minutes. Garnish with berries
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