French Toast

Name: French Toast
Total time: 900 s
Yield: 1 people
Cuisine: Indian
Ingredients: 3 bread slices; 1 large egg; 2 tbsp milk; 1 tsp sugar; 2-3 drops vanilla essence; Pinch cinnamon powder; 2 tsp butter

Monica Rangaswamy @monicacookbook

Bengaluru, Karnataka, India

#GA4 #Week23 #Toast

French toast is bread slice soaked in a mixture of beaten egg with milk and sugar, toasted on a pan. Vanilla Essence and Cinnamon powder are added to give richness of flavor.
Quick and easy recipe to prep on busy mornings or lazy mornings with very few ingredients. And best way to use 2 days old or dry bread slices. Soaking the bread slices in egg mix makes it soft from inside and crispy from outside when toasted with butter on medium flame. Serve it with honey or maple syrup.

#GA4 #Week23 #Toast

Monica Rangaswamy @monicacookbook

Bengaluru, Karnataka, India

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Ingredients

15 minutes

1 people

3bread slices
1large egg
2 tbspmilk
1 tspsugar
2-3 dropsvanilla essence
Pinchcinnamon powder
2 tsp butter

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Steps

15 minutes

1

In a deep plate break an egg. With a fork beat the egg well, then add milk and sugar. Mix them well until sugar dissolves.
2

Add vanilla essence and cinnamon powder and mix them well.
3

Heat a pan on medium flame. Once hot add 1/2 tsp butter. Dip one bread slice in egg mixture on both sides and immediately place it in the pan. (Don't let the bread soak the egg mix for long time as it will become soft and might break)
4

Fry the bread on both sides until golden brown. Repeat with other 2 slices.
5

Transfer to a plate and serve warm with honey.