Bottle gourd (louki)
My favourite sabbzi.
Open in Cookpad AppSteps
- 1
Take bottle gourd wash n peel properly n cut from center then in sciles
- 2
Cut onions in sciles n tomatoes as well
- 3
Take pressure cooker (,if u r not user of pressure cooker then u can take simple pot as well)
- 4
Take onions with adding oil n cooks till it turns light brown colour
- 5
Then add louki n tomatoes n stir well with adding of spices
- 6
Take all spices 1 by 1 n add glass of water cover n cook on medium flame
- 7
After removing lid stir well till all remaining water will dry.
- 8
Serve it in dinner with rice or chappati
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