No Eggs! No Milk! Chocolate Pudding

Name: No Eggs! No Milk! Chocolate Pudding
Yield: 6 servings
Cuisine: American
Ingredients: 400 ml Soy milk; 2 tbsp Non-sugar cocoa powder; 5 tbsp Sugar; 5 grams Powdered gelatin

cookpad.japan @cookpad_jp

I thought of this chocolate-free dessert for my son, who is allergic to eggs and milk.
Even though it doesn't use chocolate, it's still rich and totally delicious.

Stir very well. Recipe by Ryo---ko

I thought of this chocolate-free dessert for my son, who is allergic to eggs and milk.
Even though it doesn't use chocolate, it's still rich and totally delicious.

Stir very well. Recipe by Ryo---ko

cookpad.japan @cookpad_jp

I thought of this chocolate-free dessert for my son, who is allergic to eggs and milk.
Even though it doesn't use chocolate, it's still rich and totally delicious.

Stir very well. Recipe by Ryo---ko

I thought of this chocolate-free dessert for my son, who is allergic to eggs and milk.
Even though it doesn't use chocolate, it's still rich and totally delicious.

Stir very well. Recipe by Ryo---ko

Saved

Ingredients

6 servings

400 mlSoy milk
2 tbspNon-sugar cocoa powder
5 tbspSugar
5 gramsPowdered gelatin

Saved

Steps

1

Soak the gelatin in 50ml water.
2

Heat 50ml soy milk in a saucepan, and just before it comes to a boil, add the cocoa powder and mix well with a whisk.
3

Top up the mixture with another 150ml of soy milk, and turn off the heat just before it reaches a boil. Add the sugar and gelatin and mix it all together well.
4

Mix in the last 200ml soy milk, and pour the mixture into ramekins.
5

Once the residual heat has dissipated, chill in the fridge, and once they've cooled and hardened, they're done.
6

You can also try a soy milk pudding.
https://cookpad.wasmer.app/us/recipes/146121-without-eggs-or-milk-soft-soy-milk-pudding

Without Eggs or Milk! Soft Soy Milk Pudding