Papad chat
Steps
- 1
Chop all veggies and keep ready
- 2
Roast or fry papad and keep ready
- 3
Take a vessel add mamra,chana dal,spicy chana dal
- 4
Add homemade bhel masala and mix
- 5
Add sev,salt, coriander leaves
- 6
Mix all veggies
- 7
Add imli chutney
- 8
Break papad and add pieces into this
- 9
Adjust spice according to your taste
- 10
Serve immediately as it will get soggy
Similar Recipes
More Recipes
-

Bethica Das
-

Heena Jani
-

Green Moong / Whole Moong Dal Tadka
Bethica Das
-

chef Nidhi Bole
-

Rita Talukdar Adak
-

Easy Homemade Dog Cake (Crazyforcrust.com)
Cluelesskitty
-

Healthy Yellow Moong Dal Soup😋
Anoli Vinchhi
-

Tips How to Preserve Banana at Home
Krishna Biswas
-

Sanuber Ashrafi
-

Lisa Pitts
-

alfredsanpedro
-

silvana
-

Basma Oumaima
-

Purejenlife -JVILLANUEVA
-

Delicious Meals And Chops
-

renu bhasin
-

Darshana Patel
-

Darshana Patel
-

Peppered Ram meat and jallof rice
Jantullu'sbakery
-

Darshana Patel
-

Lovely Adhikari
-

Sneha Seth
-

Nalamisha
-

Amee Ganatra Davda
https://cookpad.wasmer.app/us/recipes/14623480




















Comments