Masala Oats

Name: Masala Oats
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/3 Cup Onion; 1/3 Cup Carrot; 1/3 Cup Capsicum; 1/3 Cup Tomato; 1/2 TSP Cumin Seeds; 1 TSP Red Chilli Powder; 1/4 TSP Turmeric Powder; to taste Salt; as needed Water; 1 Packet Saffola Masala Oats; 2 tsp Coriander for Garnishing; 1 TBSP Olive Oil

Nikita Choithani @Chef24

Oats are great source of fiber, anti-oxidants, Vitamins & Minerals. These include weight loss, lower blood sugar levels and a reduced risk of heart disease. Here is my version of healthy masala Oats for breakfast or any meal.

#bfday2

Nikita Choithani @Chef24

Saved

Ingredients

15 Minutes

2 servings

1/3 CupOnion
1/3 CupCarrot
1/3 CupCapsicum
1/3 CupTomato
1/2 TSPCumin Seeds
1 TSPRed Chilli Powder
1/4 TSPTurmeric Powder
to tasteSalt
as neededWater
1 PacketSaffola Masala Oats
2 tspCoriander for Garnishing
1 TBSPOlive Oil

Saved

Steps

15 Minutes

1

In a pan heat oil add cumin seeds, sauté well. Add onion and mix wellm
2

Add all veggies and sauté for 2-3 minutes. Add Red chilli powder, turmeric powder and salt and cook well.
3

Add water and let it come to a boil, now add Oats and cook well for 5-7 minutes covered with lid.
4

Serve hot and garnish with coriander leaves.