Sattu kachori

Name: Sattu kachori
Total time: 1800 s
Yield: 5-6people
Cuisine: Indian
Ingredients: 2 cup chana dal sattu; 3 onions finely chopped; 5 tsp mustard oil; 3 cup wheat flour; 1 tsp nigella seeds; 1 tsp carom seeds; As needed Oil for frying; 5-6 garlic pods; To taste Salt; As needed Red Chilli pickle

Astha Srivastava @astha_19872015

ludhiana

Bihar famous dish

Astha Srivastava @astha_19872015

ludhiana

Bihar famous dish

Saved

Ingredients

30min

5-6people

2 cupchana dal sattu
3onions finely chopped
5 tspmustard oil
3 cupwheat flour
1 tspnigella seeds
1 tspcarom seeds
As neededOil for frying
5-6garlic pods
To tasteSalt
As neededRed Chilli pickle

Saved

Steps

30min

1

In a parat add 3cup of wheat flour make a hole in a middle then add 1tsp nigella seeds,1tsp Carom seeds,3tsp oil,salt as per taste knead the dough with water
2

2cup Chana daal sattu in a bowl add 5tsp mustard oil,3finely chopped onions,6garlic pods finely chopped,salt as per taste,red Chilli pickle mix it well
3

Roll the dough with rolling pin in a middle put sattu roll it again by rolling pin
4

Heat a oil for derfry then defry all kachori.enjoy