Steps
- 1
Mix the biscuits with condensed milk until fairly blended
- 2
Sift the Cacao powder on top of the biscuits and slowly add the milk
- 3
Pour in the mixture into cling-film and spread as a role bar.
- 4
Chill in the fridge for at least 2 hours or overnight. Once serving can be decorated with strawberries or grated almonds
Similar Recipes
More Recipes
-

Chicken Pesto Stuffed Portobello Mushrooms
Rebecca Dunsworth
-

Shobha Deshmukh
-

Aloo Paratha (Stuffed Flatbread)
MJ's Kitchen
-

Swaminathan.V
-

Refreshing Summer Onion & Tomato Salad
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

AllDay Meal
-

Emperor Nasi Goreng
-

Moimoire_
-

Chicken Parmesan With Spaghetti and Garlic Bread
Dancerchef 🩰
-

David Malloy
-

Burnt Garlic Mushroom Fried Rice without Sauce
Indu Shruthi
-

Fatima's Cook Book
-

Shaiq Gulzar
-

mahesh bansal -

Jenny Lynn
-

Alessandra
-

lindschap
-

silvana
-

Bharti Gupta
-

Fatima Rais
-

Alessandra
https://cookpad.wasmer.app/us/recipes/14663147













Comments (2)