Steps
- 1
Mix the biscuits with condensed milk until fairly blended
- 2
Sift the Cacao powder on top of the biscuits and slowly add the milk
- 3
Pour in the mixture into cling-film and spread as a role bar.
- 4
Chill in the fridge for at least 2 hours or overnight. Once serving can be decorated with strawberries or grated almonds
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