Granola - can be vegan

Name: Granola - can be vegan
Cuisine: British
Ingredients: 2 tbsp coconut oil; 3 tbsp honey or maple syrup; 1/4 cup soft brown sugar; 1 tsp salt; 1 tsp ground cinnamon; 1/2 tsp ground mahleb; 1/2 tsp ground cardamom; Heaped cup of chopped nuts eg pecans and almonds; 1 cup seeds eg pumpkin seeds and sesame seeds; 125 g puffed quinoa or amaranth

Alessandra @alessa

Inspired by the Ashura recipe from Honey & Co.

Alessandra @alessa

Inspired by the Ashura recipe from Honey & Co.

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Ingredients

2 tbspcoconut oil
3 tbsphoney or maple syrup
1/4 cupsoft brown sugar
1 tspsalt
1 tspground cinnamon
1/2 tspground mahleb
1/2 tspground cardamom
Heaped cup of chopped nuts eg pecans and almonds
1 cupseeds eg pumpkin seeds and sesame seeds
125 gpuffed quinoa or amaranth

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Steps

1

Preheat oven to 190C. And line two baking trays.
2

Combine oil, sugar and honey and bring to boil, stirring.
3

Put everything else in a bowl.
4

Add the oil mix to the bowl. Stir gently a few times to make sure everything’s coated.
5

Spread the mix onto the lined baking trays.
6

Bake for about 10 mins. Then check and move the mix so everything is evenly cooked. Bake for another 5 or so mins.
7

Leave to cool. Break off chunks and store in an airtight container. Enjoy 😋