Steps
- 1
Bind the medium hard dough. Divide the dough. Cover it for some time.
- 2
Roll it thick. With thumb and index finger start pinching. Make a design.
- 3
Design it. Cover the edges too. Roast it both sides on low flame.
- 4
Apply Ghee or butter generously. Serve with any subzi. We like it with tea too.
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