Zeera biscuit

Name: Zeera biscuit
Total time: 7200 s
Yield: 10 people
Cuisine: Pakistani
Ingredients: 200 gm Butter; 75 gm Sugar powder; 250 Flour; 3-4 gm Baking powder; 1 tsp Salt; 1 Egg; 30 gm Roasted zeera

Tahira Raza @cook_25783806

#references_by_madiha _hanif

Tahira Raza @cook_25783806

#references_by_madiha _hanif

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Ingredients

2 hour

10 people

200 gmButter
75 gmSugar powder
250Flour
3-4 gmBaking powder
1 tspSalt
1Egg
30 gmRoasted zeera

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Steps

2 hour

1

Firstly beat butter it will change in creamy foam then add sugar powder
2

Beat it well. When it will creamy foam add a egg in it and beat it again
3

Add all ingredients flour baking powder salt and zeera
4

Make a thick dough. then make biscuit shape
5

Bake on 180 temperature and for 20 minute. Fresh salty zera biscuits ready

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Cooksnaps

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Tahira Raza @cook_25783806

on March 06, 2021 10:42

Comments (8)

Sadaf Nouman @sadaf2010

March 17, 2021 07:05

bhot yummy recipe ha welcome to our family
share more recipe

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