Ajwain roti
Open in Cookpad AppSteps
- 1
Take whole wheat flour/atta in a bowl. Seive the whole wheat flour with salt. Add a bit of water and ghee and start mixing.
- 2
Add some water to the dough in parts, to knead the dough.
- 3
Keep on kneading till the dough becomes soft.
- 4
Now make small to medium balls of the dough. Sprinkle some whole wheat flour to the dough ball.
- 5
With a rolling pin, roll both the dough balls. Then sprinkle ajwain and salt on the top.
- 6
Fold and make a roti. Then place the roti on the hot tawa.
- 7
First cook one side. Then cook the other side.
- 8
Remove and apply ghee on the roti.
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https://cookpad.wasmer.app/us/recipes/14695261
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