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Lumpur cheese cake
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A picture of Lumpur cheese cake.

Lumpur cheese cake

Nadia Rahman
Nadia Rahman @cook_29147744

I actually learned this recipe from You Tube, I make a jiggle cheese cake, but because there is too much milk I actually made this cake like a village cake, this food is usually served during weddings, celebrations and so on.

I actually learned this recipe from You Tube, I make a jiggle cheese cake, but because there is too much milk I actually made this cake like a village cake, this food is usually served during weddings, celebrations and so on.

Read more

Lumpur cheese cake

Nadia Rahman
Nadia Rahman @cook_29147744

I actually learned this recipe from You Tube, I make a jiggle cheese cake, but because there is too much milk I actually made this cake like a village cake, this food is usually served during weddings, celebrations and so on.

I actually learned this recipe from You Tube, I make a jiggle cheese cake, but because there is too much milk I actually made this cake like a village cake, this food is usually served during weddings, celebrations and so on.

Read more
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Ingredients

1 hr 30 min
2 people
  • 80 grcream chesse
  • 10 grunsalted butter
  • 20 mlfresh milk
  • 40 grwheat flour
  • 2eggs
  • 40 grsugar
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Steps

1 hr 30 min
  1. 1

    Puree the cream cheese first

    A picture of step 1 of Lumpur cheese cake.
  2. 2

    Add unsalted butter to cream cheese

    A picture of step 2 of Lumpur cheese cake.
  3. 3

    Melt in a saucepan with boiled water

    A picture of step 3 of Lumpur cheese cake.
  4. 4

    Mix the flour into the dough

    A picture of step 4 of Lumpur cheese cake.
  5. 5

    Separate the yolk and egg white,Enter the egg yolk into the dough while the egg white is mixed until the foam appears,Punch the sugar slowly when mixed egg white.

    A picture of step 5 of Lumpur cheese cake.
    A picture of step 5 of Lumpur cheese cake.
  6. 6

    Then mix all the dough together,and mixed it slowly

    A picture of step 6 of Lumpur cheese cake.
  7. 7

    Preheat the oven then put the mixed mixture for 10 minutes at 160 ° and reduce it to 110 ° for 30 minutes and here we go 😄

    A picture of step 7 of Lumpur cheese cake.
    A picture of step 7 of Lumpur cheese cake.
    A picture of step 7 of Lumpur cheese cake.
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Copied!

Nadia Rahman
Nadia Rahman @cook_29147744
on March 07, 2021 11:55
i wanna learn to be a smart mother just like my mom did. i live in egypt now for studying but born in indonesia east java.
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Keywords

Cheesecake Egg Butter

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