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Kabayaki-Style Sweet and Spicy Grilled Chikuwa
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A picture of Kabayaki-Style Sweet and Spicy Grilled Chikuwa.

Kabayaki-Style Sweet and Spicy Grilled Chikuwa

cookpad.japan
cookpad.japan @cookpad_jp

This easy grilled chikuwa is sweet and spicy, making it great for a side dish or drinking snack.

Once you add the sauce, it will burn easily, so be sure to turn off the heat while adding the sauce. It will burn easily, so be sure to add water to the pan. Recipe by Heartful Kitchen Rei

This easy grilled chikuwa is sweet and spicy, making it great for a side dish or drinking snack.

Once you add the sauce, it will burn easily, so be sure to turn off the heat while adding the sauce. It will burn easily, so be sure to add water to the pan. Recipe by Heartful Kitchen Rei

Read more

Kabayaki-Style Sweet and Spicy Grilled Chikuwa

cookpad.japan
cookpad.japan @cookpad_jp

This easy grilled chikuwa is sweet and spicy, making it great for a side dish or drinking snack.

Once you add the sauce, it will burn easily, so be sure to turn off the heat while adding the sauce. It will burn easily, so be sure to add water to the pan. Recipe by Heartful Kitchen Rei

This easy grilled chikuwa is sweet and spicy, making it great for a side dish or drinking snack.

Once you add the sauce, it will burn easily, so be sure to turn off the heat while adding the sauce. It will burn easily, so be sure to add water to the pan. Recipe by Heartful Kitchen Rei

Read more
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Ingredients

  1. 5Grilled chikuwa
  2. 2 tbspYakitori sauce
  3. 1 tbspWater
  4. 1 dashOil
  5. 1Shichimi spice or sansho
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Steps

  1. 1

    Cut the grilled chikuwa in half lengthwise. This time, I use mini-sized ones.

    A picture of step 1 of Kabayaki-Style Sweet and Spicy Grilled Chikuwa.
  2. 2

    Line up the cut chikuwa and skewer with a toothpick. By doing this, they won't roll around.

    A picture of step 2 of Kabayaki-Style Sweet and Spicy Grilled Chikuwa.
  3. 3

    Cook the chikuwa with a bit of oil in a frying pan over low heat until crispy.

    A picture of step 3 of Kabayaki-Style Sweet and Spicy Grilled Chikuwa.
  4. 4

    Turn off the heat and add the yakitori sauce and water. Turn the heat back on and simmer to coat the chikuwa. They'll burn easily, so be careful!

    A picture of step 4 of Kabayaki-Style Sweet and Spicy Grilled Chikuwa.
  5. 5

    Once cooked, season as you like with shichimi or sansho.

    A picture of step 5 of Kabayaki-Style Sweet and Spicy Grilled Chikuwa.
  6. 6

    [Related recipe] Homemade yakitori sauce.

    https://cookpad.wasmer.app/us/recipes/147040-sweet-savory-yakitori-and-teriyaki-sauce

    A picture of step 6 of Kabayaki-Style Sweet and Spicy Grilled Chikuwa.
    Sweet & Savory Yakitori and Teriyaki Sauce

Linked Recipes

Sweet & Savory Yakitori and Teriyaki Sauce

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cookpad.japan
cookpad.japan @cookpad_jp
on May 27, 2014 04:12

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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