Mumbai style suki bhel

Name: Mumbai style suki bhel
Yield: 2 people
Cuisine: Indian
Ingredients: 4 cups sev mamra; 1/2 cup tikhi boondi; 1/2 cup fried chana dal; 1 tbsp salted khari sing; 1/4 cup chopped onions; 1/4 cup chopped tomatoes; 1/4 cup boiled potato; 1 tbspn raw mango chopped; 1 tsp chopped coriander leaves; 1 tsp lime juice; 2 tbsp sukha chutney; 1 cup spilt chana/ chickpeas; 2 Green chillies; 4 tsp Coriander leaves; 2 tsp Lemon juice; to taste salt

Tanvi @tanvi75

Ahmedabad

#GA4
#werk26
#bhel

No chat can beat mumbai sukha bhel
So here is d recipe

#GA4
#werk26
#bhel

No chat can beat mumbai sukha bhel
So here is d recipe

Tanvi @tanvi75

Ahmedabad

#GA4
#werk26
#bhel

No chat can beat mumbai sukha bhel
So here is d recipe

#GA4
#werk26
#bhel

No chat can beat mumbai sukha bhel
So here is d recipe

Saved

Ingredients

10.mins

2 people

4 cupssev mamra
1/2 cuptikhi boondi
1/2 cupfried chana dal
1 tbspsalted khari sing
1/4 cupchopped onions
1/4 cupchopped tomatoes
1/4 cupboiled potato
1 tbspnraw mango chopped
1 tsp chopped coriander leaves
1 tsplime juice
2 tbspsukha chutney
For sukha chutney
1 cupspilt chana/ chickpeas
2Green chillies
4 tspCoriander leaves
2 tspLemon juice
to tastesalt

Saved

Steps

10.mins

1

For sukha chutney grind spilt chana chillies and coriander. Add salt and lime juice (grind into a coarse powder) can store it in refrigerator for a month
2

In a broad kadai roast mamra with salt and haldi.Mix sev into it
3

In a big bowl take sev mamra.Mix bundi and chanadal and salted sing.
4

Mix all chopped vegies in sev mamra mixture.
Add chutney and lime juice
Mix it well with your clean hands
Add chat masala
Garnish with chopped coriander.