Sukha Bhel

Name: Sukha Bhel
Cuisine: Indian
Ingredients: 1 bowl puffed rice/kurmura; 1 small boiled potato; 2 tbsp finely chopped onion; 2 tbsp finely chopped tomatoes; 1 tbsp finely chopped coriander; 1/2 tsp black salt; 1/2 tsp chaat masala; 2 tbsp chana; 2 tbsp peanuts; 1/2 tsp lemon juice; 1 tbsp Rajkot green chutney; 3-4 pooris to break

Amisha Chheda @amychheda

Chembur Mumbai

#GA4 #week26 This is an all time favourite evening snack, super easy to make & healthy too.

Amisha Chheda @amychheda

Chembur Mumbai

#GA4 #week26 This is an all time favourite evening snack, super easy to make & healthy too.

Saved

Ingredients

1 bowlpuffed rice/kurmura
1small boiled potato
2 tbspfinely chopped onion
2 tbspfinely chopped tomatoes
1 tbspfinely chopped coriander
1/2 tspblack salt
1/2 tspchaat masala
2 tbspchana
2 tbsppeanuts
1/2 tsplemon juice
1 tbspRajkot green chutney
3-4pooris to break

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Steps

1

In a mixing bowl take boiled mashed potato, chopped onion and tomatoes.
2

Now add black salt, chaat masala & lemon juice.
3

Next add Rajkot chutney, chana & peanuts and mix everything well.
4

Now add puffed rice/kurmura and break some pooris over it, add coriander mix everything well and serve immediately.

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Cooksnaps

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Amisha Chheda @amychheda

on March 21, 2021 14:42

Chembur Mumbai

Cooking is not only a hobby, it's my passion, I started with baking & gradually expanded to cooking various cuisines. I love traveling & trying out different cuisines of the world.