Firstly for the dow take the flour and put all masala inside it then add methi on it then mix it and put water inside it.

Then make the dow and then make round shape roti of it then heat the pan and put it on it fry it properly on one side then add oil then fry it properly.

As shown in this picture make it like this and then put in the plate for serving

Our delicious methi thepla is ready to eat.