Chicken paratha roll

Name: Chicken paratha roll
Total time: 5400 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 2 cups maida; 1/2 tsp salt; water as required to knead dou; Ghee for frying; 1/2 kg Chicken boneless; 2 tblspn yogurt; 1 & 1/2 teaspn crushed green chillies; 1 & 1/2 tblspn ginger/garlic paste; 1 &1/2 teaspn kacha papita; 2 tblspn cream; 1 teaspn crushed zeera powder; 1 & 1/2 teaspn black pepper powder; Salt to taste; oil to cook marinated chicken; 2 cucumbers; 1 medium onion; ketchup or any sauce optional

Madiha Tahseen @cook_madiha91

#joy
#wrap&roll

Madiha Tahseen @cook_madiha91

#joy
#wrap&roll

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Ingredients

1 hr 30 mins

4-5 servings

2 cupsmaida
1/2 tspsalt
water as required to knead dou
Ghee for frying
1/2 kgChicken boneless
2 tblspn yogurt
1 & 1/2 teaspn crushed green chillies
1 & 1/2 tblspn ginger/garlic paste
1 &1/2 teaspn kacha papita
2 tblspn cream
1 teaspn crushed zeera powder
1 & 1/2 teaspn black pepper powder
Salt to taste
oil to cook marinated chicken
2cucumbers
1medium onion
ketchup or any sauce optional

Saved

Steps

1 hr 30 mins

1

Add Maida & salt in a bowl & knead dow with water.. rest for 15 mins..
Now make paratha fry it in ghee & set a side
2

Marinated chicken with all remaining ingredients except veggies for at least half & hour.. And cook it until tender..
3

Now assemble it.. take paratha add prepared chicken in it. add onion & cucumber.. add ketchup or any sauce if required..
4

Serve it & enjoy 😋😋