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Coconut crumble
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A picture of Coconut crumble.

Coconut crumble

Aunty Hawwa
Aunty Hawwa @SavoryDishes

its yummy, highly nutritious and a boost😋
try and Enjoy💃don't forget to follow for a follow back cookpadist😘

its yummy, highly nutritious and a boost😋
try and Enjoy💃don't forget to follow for a follow back cookpadist😘

Read more

Coconut crumble

Aunty Hawwa
Aunty Hawwa @SavoryDishes

its yummy, highly nutritious and a boost😋
try and Enjoy💃don't forget to follow for a follow back cookpadist😘

its yummy, highly nutritious and a boost😋
try and Enjoy💃don't forget to follow for a follow back cookpadist😘

Read more
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Ingredients

  • 1coconut
  • 10-15 piecesDates(dabino)
  • Honey
  • ginger syrup
  • yoghurt
  • milk
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Steps

  1. 1

    Soak dates and coconut on two different bowl for two or more hours

  2. 2

    Peel coconut back(the brown side) and keep aside

  3. 3

    Open dates(dabino) into two, wash and remove seed and cut into two, four or six(depending on how you want it) or mesh lightly.

  4. 4

    Use shredder or grater to grate or shred your coconut

  5. 5

    On a clean bowl, pour shredded coconut, add one teaspoon of ginger syrup, add honey(as much as you want) or sugar, add milk, add yoghurt, add your dates and enjoy😋🔥

    A picture of step 5 of Coconut crumble.
    A picture of step 5 of Coconut crumble.
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Aunty Hawwa
Aunty Hawwa @SavoryDishes
on April 05, 2021 19:25

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