A picture of Tom Yum Head Grouper’s Clear Soup.

Tom Yum Head Grouper’s Clear Soup

Pakprawee @pakprawee

Tom Yum Head Grouper’s Clear Soup

Pakprawee @pakprawee

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Ingredients

45 mins

2 people

headGrouper’s
2Lemongrass
3-4 fresh makrut thai lime leaves
3-4 Sliced galangal
8-10 Fresh chili
2 tbsps Fish sauce
3 tbsps lime juice
1 handle Holy Basil leaves
5 cups Water

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Steps

45 mins

1

Put lemon juice on the Head Grouper’s the prepared.
2

Put lemongrass, galangal, fresh makrut thai lime leaves and salt in the boil water. Leave until aromatic.
3

Put the Head Grouper’s in the boil ingredients for 5 mins. Prepare holy basil, coarsely pounded chili and lime juice in the bowl.
4

Pour the soup into the bowl. Mix and taste it.

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Cooksnaps

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Pakprawee @pakprawee

on April 05, 2021 17:16

Thailand

Always cook with love. The joy of the cook is seeing the diners happy and ask for more…

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