Crispy and crunchy lady fingers
Steps
- 1
First clean ladyfingers and cut it into small pieces.
- 2
Heat oil in pan add this cut pieces of ladyfingers by adding salt pinch of and fry it until it becomes hard and little bit brown colour appears.
- 3
Then take it from oil in another Pan and add red chili powder, Turmeric powder and salt, coriander powder and cumine seeds powder.
- 4
Mix them well and cook for 1min and add coriander leaves and Poppy seeds.
- 5
Here serve crispy and crunchy ladyfingers.
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