Easy Tiffin box Tamarind Rice

Name: Easy Tiffin box Tamarind Rice
Total time: 1800 s
Yield: 2 persons
Cuisine: Indian
Ingredients: 1 cup, Rice; 1 Tamarind - small lemon size,; as required water; 2 red chillies,; 1 tbsp dry coriander seeds,; 1 tsp chana dal,; 1 TSP urad dal,; 1/2 TSP til; 5 pepper corns; 1/4 tsp Fenugreek seeds,; 2 tbsp gingelly oil; 1/2 tsp mustard,; 1 tsp chana dal,; 1 tsp urad dal,; Handful peanuts,; as required a small piece of jaggery and asafoetida; 1/2 tsp Turmeric powder; 6-7 curry leaves

Swarna Latha @latha

Easy Tiffin box Tamarind Rice

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Ingredients

30 mins

2 persons

1 cup,Rice
1 Tamarind - small lemon size,
as requiredwater
For dry roast -
2 red chillies,
1 tbsp dry coriander seeds,
1 tspchana dal,
1 TSP urad dal,
1/2 TSP til
5 pepper corns
1/4 tspFenugreek seeds,
2 tbsp gingelly oil
For saute
1/2 tsp mustard,
1 tsp chana dal,
1 tsp urad dal,
Handfulpeanuts,
as required a small piece of jaggery and asafoetida
1/2 tspTurmeric powder
6-7 curry leaves

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Steps

30 mins

1

Wash rice and soak for 10 mins. Soak the tamarind in hot water.
2

Dry roast the ingredients one by one as above. Let it cool
3

Cook the rice. Squeeze the tamind juice and keep aside. Allow the cooked rice to cool.
4

Heat oil in a kadai. Add mustard, urad dal, chana dal, red chillies, peanuts one by one.
5

Allow mustard to splutter and dhals to fry. Slowly add tamarind juice, turmeric powder and curry leaves. Allow it to boil.
6

Meanwhile powder the dry ingredients in a mixie.
7

Add salt as required and a piece of jaggery. Allow the oil to squeeze out. Now the paste for tamarind rice is ready.
8

Now mix the rice and tamarind paste together. If required add salt as per your taste.