Oreo matho

Name: Oreo matho
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 litre milk; 100 gram Oreo; 1/2 cup powdered sugar; 2 teaspoon milk powder; 2 teaspoon fresh cream

Sneha Patel @snehapatel_4499

Oreo matho

Sneha Patel @snehapatel_4499

Saved

Ingredients

20 minutes

3 servings

1 litremilk
100 gramOreo
1/2 cuppowdered sugar
2 teaspoonmilk powder
2 teaspoonfresh cream

Saved

Steps

20 minutes

1

First heat milk and allow is to be normal. Then add half teaspoon curd. (make sure it is not sour) and mix it.
2

Let it rest for 5 hours and curd is ready.
3

Now take a muslin cloth and add in curd and remove the excess water by twisting it and hang it till all water from curd has been drained out.
Leave it for 2 hours
4

Now remove it in a bowl and your hung curd is ready.
5

Now take a bowl and the ingredients
6

Now whisk the curd and add in milk powder and powdered sugar.
7

Then take a jar and crush Oreos and add in the curd. Mix it
8

Refrigerate it for 3 hours
9

And your delicious Oreo matho is ready
ENJOYY!!!