Boil Corn

Name: Boil Corn
Total time: 1800 s
Yield: 5,6 people
Cuisine: Pakistani
Ingredients: 1 kg bhutta; 1 liter milk; 4,5 tsp sugar; 2 tsp badam; 2 tsp pista

Shaheen,s cooking @cook_16478706

#Ramazan ke Taeyari ,,,
Corn baht mufeed hai bachy roza rakhty hain to unhen zaroor bana ky dein taqat rahy ge kamzori nahe hoge ,

Shaheen,s cooking @cook_16478706

#Ramazan ke Taeyari ,,,
Corn baht mufeed hai bachy roza rakhty hain to unhen zaroor bana ky dein taqat rahy ge kamzori nahe hoge ,

Saved

Ingredients

30 mint

5,6 people

1 kgbhutta
1 litermilk
4,5 tspsugar
2 tspbadam
2 tsppista

Saved

Steps

30 mint

1

Bhutta cheel ky dany nikal Lein,
2

Dho ky boil kar Lein 2 glass pani dal ky 20,25 mint slow flame py,
3

Boil ho jaey jali men nikal ky thanda kar Lein,
4

Thanda ho jaey to box men dal ky freez kar dein,
5

Sahri men milk boil Karen,
6

Corn grinder ky jug men dal ky grind kar Lein,
7

Milk men add kar dein slow flame py chalate rahen or pakny dein,
8

Garha hony lgy to sugar badam pista dal ky pakaen or daliya ke tarhan ho jaey to utar Lein,
9

Sab khaen sahri men or mujhy duaon men yaad rakhen,